Brenda's famous cream biscuits are made with rich heavy cream and butter. These decadent southern-style biscuits are a Brenda's signature, enjoy them warmed and smothered in Brenda's hot pepper jelly or peach jam.
Ingredients:
Flour, Salt, Baking Powder, Sugar, Butter, Cream
Grass Fed
Every piece of meat from this farm comes from happy, grass fed cows. They are raised with their mothers, and all move on to grass pastures once they're grown enough.
Humane
Every piece of meat from this farm comes from happy, grass fed cows. They are raised with their mothers, and all move on to grass pastures once they're grown enough.
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Grass Fed
Every piece of meat from this farm comes from happy, grass fed cows. They are raised with their mothers, and all move on to grass pastures once they're grown enough.
Humane
Every piece of meat from this farm comes from happy, grass fed cows. They are raised with their mothers, and all move on to grass pastures once they're grown enough.
close
Night Before:
Allow Biscuits to thaw in the fridge overnight.
Day Of:
- When ready to bake, preheat oven to 500º.
- Line a baking sheet with parchment paper and coat with cooking oil spray. Place biscuits on sheet pan spacing about 1” apart. Bake for exactly 5 minutes. Lower oven to 300º and rotate baking sheet front-to-back. Bake for approximately 17-22 additional minutes until cooked throughout.
- Serve with your chosen spread and enjoy!
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This product will be delivered frozen. In order to maintain quality we never thaw and refreeze frozen items. All frozen products are produced days before delivery, not months. By selling frozen items, our vendors are able to produce on their own schedule, reduce food waste, and overall lead to a better experience for you since you can store and enjoy these products for longer!
