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Goat Cheese Quesadilla "Chivadilla"

20
This product is priced at above the retail price that you’d find in store. This is because some products have higher costs associated in producing them. We buy these lower margin products at a small or no discount from vendors and then uncharge to you. This is so that both we and our vendors can make enough to continue providing you with such amazing products, without sacrificing quality or placing unfair costs onto the vendor.
This product is listed at the same price that you’d find shopping in person.
2
Prep Time: 
Shelf Life: 
Arrives: 
Cold
This Goat Cheese Quesadilla has made it into the "Culture Cheese Magazine" for its complex yet simple nature. It starts off with fresh Kernal Of Truth Tortillas for some nuttiness and then creamy goat cheese coats your mouth as the beets provide satisfying "Meatiness" to it. Drizzled with "Jocoque" (fermented milk) and agave. Crunchiness from Pumpkin Seeds and a nice fresh touch with Dill.
Ingredients:
Tortillas, Goat Cheese, Beets, Jocoque, Agave, Pumpkin seeds, Dill
Farming Methods
Capture Methods
Cooking Instructions
Frozen Product
This product will be delivered frozen. In order to maintain quality we never thaw and refreeze frozen items. All frozen products are produced days before delivery, not months. By selling frozen items, our vendors are able to produce on their own schedule, reduce food waste, and overall lead to a better experience for you since you can store and enjoy these products for longer!
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About
The Goat Mafia
The Goat Mafia's stance on Birria is firm and backed by history. They believe that the original way is slowly fading through the popular Birria inspired beef version. Los Angeles is their home, and not many Mexican Americans have a direct connection to Mexico like they do. Their goal is to preserve the roots and history that their food has and share that with younger generations.
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Goat Cheese Quesadilla "Chivadilla"
Cooking Instructions
Prep Time: 
2 mins
close cooking instructions
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