This tangy yet perfectly sweet lemon tart really hits the spot during the summertime heat waves. Made with a gluten-free shortbread crust, our custard is made with coconut cream and tapioca as the binder. Not into eggs? No problem, this eggless tart will win over the tastebuds of your non-vegan homies, it’s just a darn good tart!
Ingredients:
Almond flour, tapioca flour, brown rice flour, coconut cream, vegan sugar, organic lemons, lemon zest, turmeric, salt, xanthan gum, and organic blueberries
Grass Fed
Every piece of meat from this farm comes from happy, grass fed cows. They are raised with their mothers, and all move on to grass pastures once they're grown enough.
Humane
Every piece of meat from this farm comes from happy, grass fed cows. They are raised with their mothers, and all move on to grass pastures once they're grown enough.
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Grass Fed
Every piece of meat from this farm comes from happy, grass fed cows. They are raised with their mothers, and all move on to grass pastures once they're grown enough.
Humane
Every piece of meat from this farm comes from happy, grass fed cows. They are raised with their mothers, and all move on to grass pastures once they're grown enough.
close
This product will be delivered frozen. In order to maintain quality we never thaw and refreeze frozen items. All frozen products are produced days before delivery, not months. By selling frozen items, our vendors are able to produce on their own schedule, reduce food waste, and overall lead to a better experience for you since you can store and enjoy these products for longer!
