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Iberico Ham Sliced

15
This product is priced at above the retail price that you’d find in store. This is because some products have higher costs associated in producing them. We buy these lower margin products at a small or no discount from vendors and then uncharge to you. This is so that both we and our vendors can make enough to continue providing you with such amazing products, without sacrificing quality or placing unfair costs onto the vendor.
This product is listed at the same price that you’d find shopping in person.
2 oz
Prep Time: 
Shelf Life: 
Arrives: 
Cold
Jamón Ibérico or Pata Negra is the world’s most highly regarded and prized ham. It is made exclusively from the indigenous race of free-range and free-grazing Iberico pigs in the Spanish dehesa, the last of their kind on the European continent. The Ibérico variety feeds on an all natural diet of grains, plants and acorns whereas the bellota variety is fattened exclusively on acorns.
Ingredients:
Farming Methods
Capture Methods
Cooking Instructions
Frozen Product
This product will be delivered frozen. In order to maintain quality we never thaw and refreeze frozen items. All frozen products are produced days before delivery, not months. By selling frozen items, our vendors are able to produce on their own schedule, reduce food waste, and overall lead to a better experience for you since you can store and enjoy these products for longer!
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About
La Espanola Meats
La Española Meats has been making Spanish style artisanal charcuterie in California since 1982. Authentic recipes, superior ingredients, and personal attention to each batch sets them apart from others
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Iberico Ham Sliced
Cooking Instructions
Prep Time: 

Open the container an hour before consumption, in order for the product to reach room temperature and to bring out all its flavor.

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